The Cutthroat Restaurant & Bar

~ Check our Facebook page for nightly specials ~


STARTERS


* Tuna Tacos  14

~ 3 Seared Tuna Tacos on corn tortillas topped with Pico de Gallo, Jalapeno Cream Sauce & Queso Fresco 


* Chicken Wings  12

~ Large Wings served w/ Celery and choice of Ranch or Blue Cheese

* Hot

* Garlic Parmesan 

* Sweet & Spicy Dry Rub

* Honey BBQ 


* Smoked Trout Dip  9

~ Served with Crostinis


* Fried Calamari  10

~ Served with Lemon Aioli Sauce


* Loaded Chili Cheese Fries  10

~ Fresh Cut Fries loaded with Meat & Bean Chili, Shredded Cheddar Cheese, Onion and Bacon Crumbles


* Chips and Salsa  6

~ Homemade Tortilla Chips 

* Add Guacamole  3

* Add Queso  3


* Bar Chips 6

~ Homemade Potato Chips with Sweet & Spicy Dry Rub

Served with Honey BBQ Sauce 


* Jalapeno Poppers  9

~ 4 Large Jalapenos stuffed with Cheddar & Cream Cheese 

Wrapped in Thick Cut Applewood Bacon


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SOUPS/SALADS


* Bowl of Chili  5

~ Meat & Bean Chili topped with Shredded Cheese & Onion


* Soup of the Day  5


* House Salad  5

~ Mixed Greens, Red Onion, Cherry Tomatoes & Cucumbers


* Caesar Salad  9

~ Hearts of Romaine tossed ​w/ Homemade Caesar Dressing, garnished w/ Parmesan Cheese & Croutons


* Greek Salad  10

~ Kalamata Olives, Feta Cheese, Garbanzo Beans, Cucumbers, Cherry Tomatoes & Red Onion on 

Baby Field Greens w/ homemade Lemon Oregano Vinaigrette


* Add Chicken to any Salad  3

Dressings ~ Ranch, Blue Cheese, Raspberry Vinaigrette, Tuscany Italian Herb, French


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SANDWICHES/SMALLER PORTIONS

*served with Fresh Cut Fries


* Cheeseburger  12

~ 1/2 lb. Hand-Pattied Burger served on a Potato Bun


* Grilled Chicken Sandwich  13

~ Topped with Bacon, Swiss Cheese & Honey BBQ Sauce

Served on a Potato Bun


* Glazed Fried Chicken Sandwich  13

~ Fried Chicken Breast topped w/ Homemade Bourbon Glaze, Swiss Cheese & Pickles

Served on a Potato Bun


* Grown Up Grilled Cheese  10

~ Gouda, Swiss, Cheddar & Parmesan Cheese with Bacon Crumbles on Toasted Parmesan Wheat


* Fish'n'Chips  14

~ Beer Battered Cod


* Chicken Strips  11

~ 5 Hand Breaded, White Meat Chicken Strips


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ENTREES


* Atlantic Salmon Fillet  25

~ Pecan Encrusted w/ Balsamic Glaze, served with Parmesan Risotto and Vegetable


* 8 oz. Beef Tenderloin Filet  32

~ Topped with Portobello Mushroom Demi Glace, served with Potato and Vegetable


* 16 oz. Ribeye  32

~ Topped with Potobello Demi Glace, served with Potato and Vegetable


* 12 oz. Ribeye  28

~ Topped with Portobello Demi Glace, served with Potato and Vegetable


* Shrimp Scampi  25

~ On a Bed of Linguini with Lemon Butter, White Wine Sauce, served with Garlic Toast


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HOMEMADE DESSERTS


$8/Slice


* Carrot Cake

~ With Cream Cheese Icing


* Cheesecake 

~ Served Plain, with Fresh Berries or Salted Caramel Sauce


* Flourless Chocolate Torte 

~ Gluten Free